More than 200,000 fast food and other chain restaurants will have to include calorie counts on menus, menu boards and even drive-thrus. The new law, which applies to any restaurant with 20 or more locations, directs the Food and Drug Administration to create a new national standard for menu labeling, superseding a growing number of state and city laws.
The idea is to make sure that customers process the calorie information as they are ordering. Many restaurants currently post nutritional information in a hallway, on a hamburger wrapper or on their website. The new law will make calories immediately available for most items, but will it have an effect on the choices consumers make?
Send me a comment...I'm really curious to know if it would make you think twice about making healthier decisions.
Until Tomorrow!
Keep healthy, keep safe and keep going!
Have an awesome day!
♥Fit~NOW~Girl♥
♥Fit~NOW~Girl♥
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